This tea recipe comes to me from my dear friend Darlene. I would’ve been drinking it this weekend, but I have been too discombulated from my head cold to remember it until now. Plus I haven’t been to the grocery store since before Thanksgiving – and that was on the east coast – you have to have the fresh lemons. Bella won’t go near it, but this tea is my best friend in times of unhealth.<\/p>\n
2 tsp lemon (I quarter and squeeze one whole lemon)<\/p>\n
2 tsp vinegar<\/p>\n
2 tsp honey\/maple syrup<\/p>\n
2 tsp olive oil<\/p>\n
2 tsp cayenne<\/p>\n
2 c hot water<\/p>\n
That’ll teach ya.<\/p>\n
P.S. Sometimes when I’m ambitious, I boil some roughly chopped fresh ginger and use the ginger tea to make the Sick Tea.<\/p>\n","protected":false},"excerpt":{"rendered":"
This tea recipe comes to me from my dear friend Darlene. I would’ve been drinking it this weekend, but I have been too discombulated from my head cold to remember it until now. Plus I haven’t been to the grocery … Continue reading